Ingrients & Directions 2/3 c Butter or margarine – softened 1 3/4 c Sugar 2 Eggs 1 ts Vanilla extract 1 3/4 c All-purpose flour 3/4 c HERSHEY’S Cocoa -OR- European Style Cocoa 1 1/2 ts Baking soda 1 ts Salt 1 1/2 c Dairy sour cream -PINK BUTTERCREAM FROSTING- 1/2 c Butter or margarine [...]
Archive for February, 2007
Microwave Chocolate Orange Raisin Cakes With Chocolate Glaz
February 28th, 2007
Baking Recipes Ingrients & Directions -FOR THE CAKE- 2 tb Raisins; chopped 1 tb Grand Marnier or other -orange-flavored ; liqueur 1/4 c Packed light brown sugar 3 tb Vegetable oil 1 lg Egg; beaten lightly 2 tb Milk 1/4 c All-purpose flour 2 tb Unsweetened cocoa powder 1/4 ts Cinnamon 1/2 ts Baking powder 1/8 ts [...]
Beer Cake
February 28th, 2007
Baking Recipes Ingrients & Directions 1 c (2 sticks) butter; at room -temperature, plus some to -grease the pan 2 c Firmly packed light brown -sugar 2 Eggs 1 c Chopped walnuts or pecans 1 c Chopped dates 3 c Flour 2 ts Baking soda 1/2 ts Ground allspice 1/2 ts Ground cloves 1/2 ts Salt 2 [...]
Creole Ginger Cake
February 28th, 2007
Baking Recipes Ingrients & Directions 2 c Boiling water 1 ts Baking soda 2/3 c Molasses 2 tb Vegetable oil 2 1/2 c Whole wheat flour 1 tb Ginger Combine the water and soda in a bowl. Add molasses and vegetable oil. Beat in the flour and ginger. Spoon into a greased 8 x 8 inch pan [...]
Black Forest Cherry Cake 2
February 28th, 2007
Baking Recipes Ingrients & Directions 1 3/4 c All purpose flour 1 Stick butter 1 ts Baking powder 3/4 c Granulated sugar 1/2 ts Salt 4 Eggs 2 oz Semisweet chocolate 1 ts Almond extract FILLING & TOPPING:- 2 c Whipping cream -drained (reserve liquid) 2/3 c Confectioners sugar 12 Maraschino cherries w/stems 1/3 c Kirsch -Chocolate [...]

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