Ingrients & Directions 1 pk Fudge Marble Cake Mix; ( -18.25 to 19.75 Oz) 3 lg Eggs 1/3 c Vegetable Oil: PLUS 2 tb Vegetable Oil; Divided Water 1 c Peanut Butter Chips; Reese’s Preheat the oven to 350 degrees F. Grease and flour two 8- or 9-inch round baking pans. Prepare the cake batters [...]
Archive for February, 2009
Hot Fudge Cake
February 28th, 2009
Baking Recipes Ingrients & Directions 1 c All-purpose four 1 ts Vanilla extract 3/4 c Sugar 1 c Packed brown sugar 6 tb Baking cocoa, divided 1 3/4 c Hot water 2 ts Baking powder Whipped cream 1/4 ts Salt .*OR* 1/2 c Milk .Ice cream (optional) 2 tb Vegetable oil “Here’s a wonderful way to top [...]
Cheddar Pancakes
February 28th, 2009
Baking Recipes Ingrients & Directions 8 oz Cheddar; Md, Grated 3/4 c Dairy Sour Cream 3 Egg Yolks, Lg, Beaten 2 tb Unbleached Flour; PLUS 1 ts Unbleached Flour 3/4 ts Salt 1 1/2 ts Thyme 1/2 ts Mustard; Dry 2 tb Butter Set out a heavy skillet. Put the grated Cheddar Cheese in a bowl and [...]
Pecan Pound Cake
February 28th, 2009
Baking Recipes Ingrients & Directions 1 c Butter (or marg.); softened 2 c Sugar 6 Eggs; separated 3 c Cake flour 1/4 ts Soda 1 c Yogurt, plain; or sour cream 2 c Pecans; chopped to 4 cups Cream butter and sugar until light and fluffy. Add egg yolks, one at a time, beating well after each [...]
Carrot Cake
February 28th, 2009
Baking Recipes Ingrients & Directions 2 c Flour 2 ts Baking soda 2 ts Ground cinnamon 1 c Light brown sugar; packed 1 lg Egg 2 lg Egg whites 2/3 c Lowfat buttermilk 8 oz Crushed pineapple in juice 2 c Carrots; peeled and grated 3 tb Canola oil 2 ts Vanilla extract -ICING- 6 oz Light [...]

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